Skip to content

Mobile inventory management app

The mobile inventory management app for your restaurants

Orders, deliveries, inventory counts, waste, production… Your teams do it all from their phone or tablet, on iOS and Android.

  • Download the Yokitup app on the App Store
  • Get the Yokitup app on Google Play
Entering a valued inventory count on a tablet in Yokitup
  • Le Social Bar
  • DS Café
  • Gallika
  • Nachos
  • Dalia Group
  • 3 Brasseurs
  • Nouvelle Garde
  • IT Italian Trattoria
  • Père & Fish
  • Waffle Factory
  • Fresh Burritos
  • Bioburger
  • Breizh Café
  • Berliner Das Original
  • Coolangata
  • Vapiano
  • Black and White
  • Taster

Everything in your pocket

Everything your teams can do from the app

  • Orders

    Place supplier orders with suggested quantities.

  • Deliveries

    Check deliveries on receipt, item by item.

  • Inventory counts

    Count your stock by storage area, even offline.

  • Waste

    Record waste in a few seconds.

  • Transfers

    Transfer stock between your locations.

  • Recipes and allergens

    Check your recipes and their allergens in the kitchen.

  • Credit note requests

    Flag a discrepancy and send the credit note request to the supplier.

  • Production

    Start and track production in your central kitchen.

Order the right quantities in a flash

Optimize your raw material purchasing with order recommendations, now even more accessible with the Yokitup mobile app.

  • Place an order in just a few steps from your mobile device.
  • Reduce input errors with a simple, intuitive mobile interface.
  • Get full visibility over your orders and track your purchases from your smartphone.
Supplier order on a smartphone and purchase order tracking in Yokitup

Manage your inventory more easily on mobile

Save your teams precious time on inventory counts and identifying waste. Our mobile app puts an end to input errors.

  • Run partial or full inventory counts and identify your inventory discrepancies.
  • Get alerts for overstock or stockouts.
  • Scan barcodes and update your inventory data instantly.
Inventory count and waste entry screens in the Yokitup mobile app

Restocking and production

Manage your daily production at your fingertips

With the Yokitup mobile app, plan your restaurants' production based on your forecasts. Be sure to produce the right quantities at the right time and avoid waste.

  • Anticipate your restocking needs with forecasts.
  • Start a new production run in a few steps from your smartphone.
  • Work efficiently with your teams by planning the right quantities to produce.
Restocking screen with forecasts and quantities to produce in the Yokitup mobile app
margin points
+3
saved per month
20h
to get up and running
28days

Don't miss a crumb!

Adopt Yokitup with no commitment

  • Web and mobile app
  • Personalized support
  • Integrated with your tools

Testimonials

The growth copilot of over 2,000 restaurateurs

Questions about our mobile inventory management app? We've got answers!

Which devices does the Yokitup app run on?

The app is available on iOS and Android, on phones and tablets. Download it from the App Store or Google Play.

How can this app help me save time on inventory management and inventory counts?

Our app for restaurateurs helps you forecast and manage your inventory levels more efficiently.

Our forecasting algorithms analyze your sales data in real time to give you accurate forecasts. With recommendations based on these forecasts, you order the right quantities in just a few steps. Anticipating demand helps you avoid stockouts while reducing the waste that comes with over-ordering.

Our app also makes it easier to track and enter your inventory counts. Barcode scanning simplifies tracking incoming and outgoing products, giving you real-time visibility over your inventory levels for accurate management.

By automating many inventory management tasks, our app frees up time for you to focus on other key aspects of running your restaurant, improving your overall efficiency.

Does the app offer features to optimize my daily production and avoid raw material waste?

Our app was specifically designed to help restaurateurs optimize their daily production while minimizing raw material waste. It relies on demand forecasts to plan production strategically.

This means you will know exactly what quantities to produce each day to meet demand, avoiding raw material waste.